Tandir Somsa (Per Piece)

Description

Uzbek somsa is a traditional pastry that originated in Uzbekistan and is popular throughout Central Asia and all over the world. It is made by filling a thin dough with savory minced meat, onions, herbs and spices, and then baked in the stone oven. Somsa can be enjoyed as a quick snack or as a main course. The flaky crust and flavorful filling make Uzbek somsa a delicious and comforting treat that is perfect for any time of day.